Indian Papadams
| Yield: | 12 Servings |
| Categories: | Crackers |
| 2 | c | Garbanzo bean (chick-pea) |
| Flour | ||
| 1 | ts | Cracked or coarsely ground |
| Black pepper | ||
| 1 | ts | Ground cumin seed |
| 1/2 | ts | Salt |
| 1 | cl | Garlic, pressed |
| 1/4 | c | Plus about 1 Tablespoon |
| Water | ||
| Cayenne for dusting tops | ||
| Oil for frying (optional) |
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