Indian Potatoes
| Yield: | 4 Servings |
| Categories: | Vegetables |
| 450 | g | 1 lb potatoes scrubbed and |
| Chopped into small pieces. | ||
| 1 | Cauliflower chopped into | |
| sm | Florets. | |
| 10 | ml | 2 tsp oil |
| 5 | ml | 1 tsp turmeric. |
| 25 | ml | 0,5 tsp cumin seeds. |
| Ground black pepper. | ||
| 100 | g | 3,5 oz mushrooms. |
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