Indian Pudding with Dried-Fruit Compote
| Yield: | 8 Servings |
| Categories: | Indian |
| FOR INDIAN PUDDING | ||
| 2 1/2 | c | 1% low-fat milk |
| 1/3 | c | Cornmeal |
| 1/3 | c | Unsulfured molasses |
| 3/4 | ts | Ground ginger |
| 1/4 | ts | Cinnamon |
| 1 | tb | Unsalted butter |
| FOR DRIED-FRUIT COMPOTE | ||
| 1 | c | Apple cider |
| 1/4 | c | Packed light brown sugar |
| 1/4 | c | Water |
| 2 | tb | Fresh lemon juice |
| 1/2 | c | Dried apricots |
| 1/2 | c | Pitted prunes |
| 1/2 | c | Dried cranberries |
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