Indian Ribs
| Yield: | 1 Servings |
| Categories: |
| 1 | 11 ounce | |
| 1 | lb | Plain yogurt |
| 1 | Clove garlic -- to taste | |
| 1 | Inch ginger root -- peeled | |
| 4 | Whole serrano chiles, | |
| Stemmed and seeded | ||
| 1/2 | bn | Cilantro |
| 1 | tb | Ground cumin |
| Red food coloring | ||
| 3 | lb | Lamb ribs |
| Oil | ||
| Jar tandoori paste |
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