Indian Summer Gingered Ale
| Yield: | 1 Servings |
| Categories: |
| 6 | lb | Dry light malt extract |
| 1 | lb | Crystal malt (40L) |
| 3 | oz | Fresh ginger (boil) |
| 1/2 | oz | Galena pellets (11.4%) |
| (boil) | ||
| 1 | oz | Fresh ginger (finish) |
| 1 | oz | Hallentaur pellets (4.?%) |
| (finish) | ||
| Wyeast British Ale yeast | ||
| (#1098?) |
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