Indonesian Beef Noodles ? la Shoyu
| Yield: | 6 -8 |
| Categories: |
| 5 | Cloves garlic; finely minced | |
| 1 | oz | Fresh ginger; peeled and finely minced |
| 3 | tb | Vegetable oil |
| 2 | Tomatoes; peeled and diced | |
| 1 | lb | Beef sirloin; thinly sliced |
| 3 | Leeks; julienned | |
| 1/2 | c | (120ml) red wine |
| 4 | tb | Soy Sauce |
| 5 | c | Broth |
| 14 | oz | Egg noodles; cooked and cooled |
| 1 | Dried hot red pepper; seeded and cut into fine strips |
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