Indonesian Corn-Shrimp Fritters

Yield: 6 Servings
Categories: Indonesian, Appetizers
3Ears of Corn scraped & coarsely chopped =OR=- frozen corn
1/2lbMedium Shrimp shelled and deveined, coarsely chopped
1tsChopped garlic
1/2cFinely chopped shallots =OR=- Green onions
1tsGround coriander
1/4tsGround cumin
2tbChopped coriander leaves
2tbFlour
1tsSalt
2Eggs; beaten
Peanut or vegetable oil for pan-frying -
Sambal Ulek (chili sauce) for dipping -
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