Indonesian Curry Spice Paste

Yield: 6 Servings
Categories: Indonesian, Condiments, Hot
1/2cDried, toasted, flaked, unsweetened coconut
2Onions, chopped
4Cloves garlic, chopped
Peanut oil
4tbGround caraway seeds
12Dried cayenne chiles, stems and seeds removed
2tsPoppy seeds
1/2tsGround nutmeg
1tsGround cloves
4tsGround tumeric
8Anchovy fillets
Zest of 3 limes
13-inch piece peeled, fresh ginger, chopped
10Macadamia nuts
Advertisement