Irish Feast
| Yield: | 10 Servings |
| Categories: | Meat |
| Spiced Corned Beef | ||
| 5 | lb | Brisket |
| 1/4 | c | Vinegar |
| 1/2 | c | Water |
| 2 | tb | Molasses |
| 2 | Whole Bay Leaves | |
| 1 | ts | Peppercorns |
| 1 | ts | Accent? Seasoning Mix |
| 1 | ts | Celery Seeds |
| 6 | Whole Cloves | |
| 1/4 | ts | Ginger |
| 1/4 | ts | Dry Mustard |
| Colcannon | ||
| 6 | Whole Scallions; Finely Chopped | |
| 1/2 | c | Milk |
| 1 1/2 | c | Water |
| 1/2 | ts | Salt |
| 1 | ts | Accent? Seasoning Mix |
| 3 | tb | Butter Or Margarine; Divided |
| 5 | Whole Instant Mashed Potatoes, Servings | |
| 2 | c | Cabbage; Shredded, Cooked |
Advertisement