Iscrem Kathi Sai Khing Wan (Coconut Milk Ice-Cream W/candied
| Yield: | 1 Servings |
| Categories: |
| CANDIED GINGER | ||
| 1 | c | Sliced ginger |
| 2 | c | Water |
| 1 1/2 | c | Palm sugar |
| Baking soda (sodium bicarbonate) | ||
| Lime juice | ||
| ICE CREAM | ||
| 2 | c | Coconut milk |
| 1 | c | Water |
| 1 | c | Corn kernels, pureed |
| 1 | ts | Vanilla or rosewater (optional) |
| 1 | pn | Salt |
| 2 | tb | Shredded coconut (see below) |
| 1/2 | c | Sugar (up to 1) |
| ADDITIONAL | ||
| 1 | Pineapple |
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