Island Chicken Salad with Citrus Rum Dressing
| Yield: | 4 Servings |
| Categories: | Chicken, Salad |
| CHICKEN | ||
| 1 | tb | Soy sauce |
| 1 | tb | Cider vineger |
| 1 | tb | Olive oil |
| 1 | tb | Water |
| 1 | tb | Onion; minced |
| 1 1/2 | ts | Sugar |
| 1 1/2 | ts | Dried thyme |
| 1 | ts | Ground allspice |
| 1/2 | ts | Cinnamon |
| 1/2 | ts | Pepper |
| 1/8 | ts | Cayenne |
| 1 | lb | B & S chicken breasts |
| 1 | Head lettuce | |
| DRESSING | ||
| 2 | tb | O.j. |
| 2 | tb | Vegetable oil |
| 1 | tb | Lime juice |
| 1 | tb | Water |
| 1 | tb | Honey |
| 1/4 | ts | Rom extract |
| 1/4 | ts | Ground ginger |
| 1/4 | ts | Ground nutmeg |
| 1/4 | ts | Garlic powder |
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