Israeli Upside Down Apple Cake
| Yield: | 1 Servings |
| Categories: | Passover |
| APPLES | ||
| 1/4 | c | Margarine |
| 1/2 | c | Brown sugar |
| 1/2 | c | White sugar |
| 7 | Apples, peeled and cored (up to 8) | |
| Walnuts | ||
| Raisins | ||
| 1 | Lemon , juice of | |
| BATTER | ||
| 5 | Eggs, separated | |
| 5 | tb | Sugar |
| 1 | ts | Lemon juice |
| 4 | tb | Potato starch, sifted |
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