Israeli Wine and Nut Cake
| Yield: | 4 Servings |
| Categories: | Cakes |
| 8 | Eggs | |
| 1 1/2 | c | Granulated sugar |
| 1/2 | ts | Salt |
| 1/4 | c | Orange juice |
| 1 | tb | Orange rind |
| 1/4 | c | Red passover wine |
| 1 1/4 | c | Matzoh cake meal |
| 2 | tb | Potato starch |
| 1/2 | ts | Cinnamon |
| 1/3 | c | Almonds; very finely chopped |
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