Italian-Style Oven Dinner
| Yield: | 8 Servings |
| Categories: | Main Dishes, Italian |
| 1 | Red bell pepper, sliced | |
| 1 | Green bell pepper, sliced | |
| 1 | cn | Italian peeled toamtoes, drained and cut up (28 oz) |
| 1 | lb | Italian sausage, cut in 2" chunks |
| 2 | Garlic cloves, minced | |
| 1 | Chicken, 3 pound, cut up | |
| 1 | tb | Olive oil |
| Salt | ||
| Pepper | ||
| 1/2 | ts | Black pepper |
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