Italian Appetizer
| Yield: | 1 Servings |
| Categories: | Italian |
| 7 | CHUCK OZBURN | |
| (Dina Ramacciotti 9/13/78) | ||
| 4 1/2 | c | Zucchini -- - about 6 med |
| Size | ||
| Sliced or grated | ||
| 1/2 | c | Onion -- minced |
| 1 | Handfull parlsey -- chopped | |
| 10 | ml | Garlic -- - minced |
| 1 1/2 | c | Bisquick |
| 3/4 | c | Oil -- Salt to taste or |
| 1 1/2 | ts | Seasoning salt |
| 3/4 | c | Grated Parmesan cheese |
| 6 | Eggs -- - slightly beaten |
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