Italian Beef Stir-Fry
| Yield: | 1 Servings |
| Categories: | Meats |
| -Ib. beef round tip steaks, cut l/8 to l/4-inch thick* | ||
| 2 | Cloves garlic, crushed | |
| 1 | tb | . olive oil |
| 2 | sm | Zucchini, thinly sliced |
| 1 | c | Cherry tomato halves |
| 1/4 | c | Reduced-calorie bottled Italian salad dressing |
| 2 | c | Hot cooked spaghetti |
| 1 | tb | . Parmesan cheese, grated |
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