Italian Biscotti Crescents
| Yield: | 1 Servings |
| Categories: |
| 1 | Sara lee pound cake; thawed 10 3/4 oz | |
| 1/2 | c | Cinnamon graham cracker crumbs approx 6 |
| ; squares | ||
| 1/2 | c | Unblanched almonds |
| 1/3 | c | Butter or margarine; melted |
| 1/4 | c | Finely chopped red and green candied |
| ; cherries 2 tablespoons each | ||
| 1 1/2 | ts | Anise extract |
| Powdered sugar; as needed |
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