Italian Bread #1
| Yield: | 8 Servings |
| Categories: | Breads |
| 1 | pk | Active dry yeast |
| 1 | c | Warm water (105-115 degrees) |
| 2 | c | Warm water |
| 1 | tb | Salt |
| 6 | -(up to) | |
| 7 | c | Flour |
Advertisement
| Yield: | 8 Servings |
| Categories: | Breads |
| 1 | pk | Active dry yeast |
| 1 | c | Warm water (105-115 degrees) |
| 2 | c | Warm water |
| 1 | tb | Salt |
| 6 | -(up to) | |
| 7 | c | Flour |