Italian Chheese Terrine
Yield: | 3 Cups |
Categories: | Main Dishes |
1 | 8 oz pk soft, cream cheese | |
2 | tb | Butter/margarine,softened |
1/2 | c | Grated Parmesan Cheese |
2 | tb | Commercial pesto |
9 | 1 oz. slices Muenster or | |
Mozzarella cheese, divided | ||
Basil-Tomato Sauce | ||
Garnish: fresh herb sprig |
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