Italian Cream Chees Cake
| Yield: | 1 Servings |
| Categories: | Cakes, Desserts |
| 1 | Stick butter or margarine | |
| 1/2 | c | Shortening |
| 1 | ts | Baking soda |
| 2 | c | Flour |
| 2 | c | Sugar |
| 5 | Egg yolks | |
| 1 | c | Buttermilk |
| 2 | ts | Vanilla |
| 1 | sm | Cn coconut |
| 1 | c | Chopped pecans |
| 5 | Egg whites, beaten | |
| Frosting: | ||
| 1 | 8-oz pk cream cheese | |
| 1 | Box powdered sugar | |
| 1/2 | Stick butter or margarine | |
| 1 | ts | Vanilla |
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