Italian Skillet Sausage
| Yield: | 4 Servings |
| Categories: | Poultry, Italian, Meats, Turkey |
| 2 | ts | Olive oil, divided |
| 1 | lb | Italian turkey sausage |
| 1 | Egg, beaten (or substitute) | |
| 1 | Lemon peel, grated | |
| 6 | tb | Italian bread crumbs |
| 2 | c | Plain tomato sauce |
| 3 | Basil leaves, chopped | |
| 1 | pn | Fresh minced oregano |
| 4 | sl | Part-skim mozzarella cheese |
Advertisement