Italian Sweet Fennel Sausage 4 Lbs
| Yield: | 1 Servings |
| Categories: | Sausage |
| 3 | lb | Pork butt |
| 3/4 | lb | Pork fat |
| 4 | Garlic cloves; minced | |
| 4 | ts | Kosher salt |
| 2 | tb | Fennel seed |
| 1 | tb | Ground black pepper |
| 1/8 | tb | Ground allspice |
| 1 | ts | Dried oregano |
| 1/2 | c | Dry red wine |
| 1 | md | Hog casings |
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