Italian Vegetables
| Yield: | 2 Servings |
| Categories: | Italian, Side dishes, Salads, Rice |
| 3/4 | c | Rice |
| 1/4 | ts | Salt |
| 2 | c | Water |
| 6 | tb | Oil |
| 2 | tb | White wine vinegar |
| 2 | tb | Soy sauce |
| 1/4 | ts | Pepper |
| 1/4 | ts | Turmeric |
| 1/4 | lb | Spinach |
| 1/2 | c | Sliced green onion |
| 4 | Crumbled slices crisp | |
| Bacon |
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