Italian Vinaigrette Dressing
Yield: | 12 Servings |
Categories: | Vegetables |
1/4 | c | Olive oil |
1/4 | c | Water |
1/3 | c | White vinegar |
1 | tb | Granulated sugar |
2 | tb | Fat-free parmesan cheese |
1/2 | ts | Oregano |
1/2 | ts | Paprika |
1/4 | ts | Dry mustard |
1/8 | ts | Black pepper |
1 | Clove garlic -- crushed |
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