Jacquie's Everyday Salsa
| Yield: | 4 Servings |
| Categories: |
| 4 | oz | Tomatillos |
| 2 | lb | Tomatoes |
| 1 | c | Onion; chopped |
| 1/2 | c | Green onions; chopped |
| 1 | tb | Garlic; minced |
| 1/2 | c | Canned green chiles |
| 1/2 | c | Jalapeno chiles; some seeds removed |
| 2 | ts | Ground red chile |
| 1/2 | ts | Ground cumin |
| 1/2 | ts | Salt |
| 1/2 | c | Cilantro; minced |
| 3 | tb | White wine vinegar |
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