Jalapeno-Smoked Chicken Fajita with Grilled Onion Guacamole
| Yield: | 1 Servings |
| Categories: |
| 4 | Whole boneless; skinless chicken breasts | |
| 1 | lg | Onion; peeled, sliced |
| 2 | Shallots; peeled, chopped | |
| 2 | Cloves garlic; peeled, minced | |
| 3 | Jalapeno chilies | |
| 2 | Seeded; all 3 finely chopped | |
| 1 | bn | Fresh cilantro; chopped |
| 1 1/2 | ts | Crushed black pepper |
| 1/8 | ts | Cayenne pepper |
| 2 | ts | Salt or to taste |
| 1 1/2 | c | Dark beer |
| 1/2 | c | Corn oil |
| Grilled Onion Guacamole | ||
| Watermelon Pico de Gallo | ||
| 8 | Warm flour tortillas | |
| Fresh salsa | ||
| Grated cheddar cheese | ||
| Sour cream |
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