Jalapeno Bean Dip
| Yield: | 8 Servings |
| Categories: | Dips |
| 1 | sm | Onion; chopped |
| 1/4 | -(up to) | |
| 1/2 | lb | Cheddar; shredded |
| Butter or margarine | ||
| 1 | cn | (4-oz) green chiles; drained, chopped; or use fresh |
| 1 | cn | (16-oz) refried beans |
| Salt & pepper to taste |
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