Jalapeno Cornbread #2
| Yield: | 8 Servings |
| Categories: | Breads |
| 3 | c | Pioneer cornbread mix (or any white cornmeal) |
| 1 | cn | (14-oz) cream corn |
| 1/2 | c | Oil |
| 3 | Eggs; beaten | |
| 4 | -(up to) | |
| 9 | Jalapeno peppers | |
| 1 2/3 | c | Milk |
| 1 | lg | Onion; chopped |
| 1 1/2 | c | Sharp cheddar cheese; grated |
| 1 | ts | Salt |
| 3 | ts | Sugar |
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