Jalapeno Honey Mustard with Sun Dried Tomatoes
| Yield: | 3 Servings |
| Categories: | Gifts, Dehydrator, Vegetables |
| 1 | c | Dry mustard |
| 1/4 | c | All purpose flour |
| 1/2 | c | Water |
| 1/2 | c | Mustard seeds |
| 1 | c | Cider vinegar |
| 1 | c | Honey |
| 2 | ts | Salt |
| 2 | Tbsp.; seeded and chopped jalapeno pepper (up To 4) | |
| 2 | tb | Chopped sun dried tomaotes; packed in oil (optional) (up To 4) |
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