Jamaican Beef Patties #1
| Yield: | 24 Servings |
| Categories: | Meat |
| 4 | c | All purpose flour |
| 1 | ts | Salt |
| 1 1/4 | c | Shortening |
| 6 | -(up to) | |
| 8 | tb | Ice water |
| FILLING | ||
| 1 | lg | Onion; diced fine |
| 4 | Cloves garlic; minced | |
| 3 | Jalapeno chilies; seeded, stemmed; and minced | |
| 3 | tb | Vegetable oil |
| 3/4 | lb | Ground beef |
| 2 | ts | Ground coriander |
| 2 | ts | Ground cumin |
| 2 | ts | Ground tumeric |
| 1 | ts | Ground allspice |
| 1 | ts | Ground cinnamon |
| 1 | Green bell pepper; stemmed, seeded; and finely chopped | |
| 4 | Tomatoes; minced | |
| 1 | Bunch green onions; minced | |
| Salt and pepper to taste | ||
| 2 | Eggs; lightly beaten |
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