Jamaican Jerk Chicken Wings
| Yield: | 4 Servings |
| Categories: | Poultry, Appetizers, Ethnic, Sauces |
| for the marinade | ||
| 1 | Onion; chopped | |
| 2/3 | c | Scallions; chopped |
| 2 | Garlic cloves | |
| 1/2 | ts | Thyme; crumbled |
| 1 1/2 | ts | Salt |
| 1 1/2 | ts | Ground allspice |
| 1/4 | ts | Nutmeg; grated |
| 1/2 | ts | Cinnamon |
| 1/4 | c | Jalapeno pepper; minced |
| 1 | ts | Black pepper |
| 6 | dr | Tabasco sauce |
| 2 | tb | Soy sauce |
| 1/4 | c | Vegetable oil |
| add to marinade | ||
| 18 | Chicken wings; trimmed |
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