Jamaican Jerk Rub #3
| Yield: | 1 Servings |
| Categories: |
| 1 | Whole onion; finely chopped | |
| 1/2 | c | Scallions; finely chopped |
| 5 | Whole hot chile peppers; (your favorite), finely ground | |
| 2 | ts | Fresh thyme leaves |
| 2 | ts | Salt |
| 1 | ts | Jamaican pimiento; (allspice berries), ground |
| 1/4 | ts | Nutmeg; ground |
| 1/2 | ts | Cinnamon; ground |
| 1 | ts | Black pepper; ground |
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