Jamaican Jerky Marinade
| Yield: | 1 Servings |
| Categories: |
| 2 | lb | Lean beef |
| 6 | Cloves garlic; minced | |
| 3 | Habaneros; minced (I left the seeds in) (up to 4) | |
| 2 | ts | Ground allspice |
| 2 | ts | Dried thyme |
| 1 | ts | Dried oregano |
| 1 | ts | Nutmeg |
| 1 | ts | Ground cinnamon |
| 1/2 | ts | Ground cayenne |
| 3 | ts | Salt |
| 1 | ts | Fresh ground black pepper |
| 1 | 2" piece of fresh ginger; grated | |
| 1 | Lime; juiced | |
| 6 | tb | Crushed pineapple & juice |
| 2 | tb | Basalmic vinegar |
| 1 | tb | Soy sauce |
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