Jamaican Shrimp Salad
Yield: | 8 Servings |
Categories: | Seafood |
2 | lb | Fresh or frozen large shrimp in shells |
1/4 | c | Salad oil |
3 | tb | White wine vinegar |
2 | tb | Lime juice |
2 | Limes; thinly sliced | |
1 | Jalapeno pepper; seeded and chopped (subject to one's personnal Scoville factor) | |
1 | tb | Honey |
2 | ts | Jamaican Jerk seasoning (see note) |
1 | md | Mango; pitted & sliced |
1 | sm | Red onion; quartered & sliced |
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