Jambon Au Foin (Ham with Hay)
| Yield: | 8 Servings |
| Categories: | Meat |
| 1 | Lightly smoked ham (4 kg serves 8). This ham should not be spiced. It is the easiest with a ham joint but any other smoked ham will do. | |
| Lots of hay (available at your local pet-store or farmers daughter (in the latter case watch out for the needle in the haystack). | ||
| FOR THE SAUCE | ||
| 1 | l | Thick cream |
| 8 | Shallots | |
| 2 | tb | Strong smooth Dijon mustard |
| 100 | g | Butter |
| 20 | g | Flour |
| 3 | Egg yolks | |
| 12 | Fresh tarragon leaves | |
| 12 | Chives |
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