James Beard's Lamb Shanks with Beans
| Yield: | 6 Servings |
| Categories: | Beans, Beef, Vegetables, Lamb |
| 2 | c | Dried beans |
| 3 | lg | Onions |
| 3 | Cloves | |
| 1 | Bay leaf | |
| 11 | Garlic cloves | |
| 1 | tb | Salt |
| 1/4 | c | Unsalted butter |
| 6 | tb | Olive oil |
| 6 | Lamb shanks, meaty | |
| 1/4 | ts | Rosemary, crumbled |
| 1 1/4 | c | Beef broth |
| 1 1/4 | c | Dry red wine |
| 6 | sl | Bacon, lean |
| 1/2 | c | Dry bread crumbs |
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