James Beard's Mincemeat
| Yield: | 1 Servings |
| Categories: | Holiday, Preserves, Pies |
| 4 | lb | Beef rump or brisket |
| 4 | lb | Beef tongue |
| 1 | lb | Beef suet |
| 2 | lb | Seedless raisins |
| 2 | lb | Sultana raisins |
| 2 | lb | Currants |
| 3/4 | lb | Citron peel, diced and |
| 1/2 | lb | Orange peel, finely chopped |
| 1/2 | lb | Lemon peel, finely chopped |
| 1 | lb | Sugar |
| 1 | pt | Strawberry preserves |
| 1 | pt | Raspberry preserves |
| 1 | tb | Salt |
| 1 | tb | Cinnamon |
| 2 | ts | Nutmeg |
| 1 1/2 | ts | Mace |
| 1 | ts | Allpice |
| 3/4 | ts | Ground cloves |
| Sherry or cognac |
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