James Beards Mothers Fruit Cake
| Yield: | 6 Servings |
| Categories: | Cakes |
| 125 | g | Glace cherries |
| 90 | g | Glace apricot |
| 250 | g | Glace pineapple |
| 125 | g | Mixed peel |
| 300 | g | Raisins |
| 125 | g | Sultanas |
| 125 | g | Currants |
| 1/3 | c | Brandy |
| 90 | g | Pecans |
| 1/4 | c | Flour |
| 90 | g | Butter |
| 1/2 | c | Sugar |
| 1/2 | c | Soft brown sugar |
| 3 | lg | Eggs |
| 45 | g | Grated dark chocolate |
| 1 | tb | Brandy |
| 1/2 | c | Flour |
| 1/2 | ts | Cinnamon |
| 1/4 | ts | Nutmeg |
| 1 | pn | Ground cloves |
| 1/2 | ts | Baking powder |
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