Janes' Pumpkin Chiffon Pie
Yield: | 1 Servings |
Categories: | Desserts |
3 | Eggs, separated | |
1 | c | Sugar |
1 1/4 | c | Canned pumpkin |
1/2 | c | Milk |
1/2 | ts | Salt |
1 1/4 | ts | Pumpkin-pie spice |
1 | pk | Unflavored gelatin (enough to gel 2 cups) |
1/4 | c | Cold water |
Whipped Cream (garnish) |
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