Jan's Southern Style Collard Greens
| Yield: | 1 Servings |
| Categories: |
| 2 | bn | Collards; leaves stripped and cut into thin strips. Discard stems |
| Vegetable bouillon** | ||
| 1 | ts | Crushed garlic |
| 1/3 | c | Bac Uns*; (or your favorite soy bacon bits) |
| 2 | ts | Liquid smoke; hickory flavor |
| Water to cover |
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