Jd's Hot Sauce
| Yield: | 1 Servings |
| Categories: |
| 4 | l | Good quality brown malt vinegar |
| 2 | kg | Treacle.; (3 tins 850 mls) |
| 2 | oz | Salt |
| 1 | oz | Whole cloves |
| 4 | oz | Cayenne pepper or other hot chillie powder |
| 20 | Hot fresh chillies; (more if you like it real hot), up to 30 | |
| 4 | oz | Fresh garlic cloves |
| 4 | oz | Fresh ginger |
| 4 | tb | Tamarind concentrate |
| 1 | c | Thick black soya sauce |
| 4 | Brown onions |
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