Jean Hardin's Potatoes
| Yield: | 6 Servings |
| Categories: | Casseroles, Side dishes |
| 32 | oz | Frozen southern-style hash |
| Browns | ||
| 1 | c | Butter |
| 1 | ts | Salt |
| 1 | ts | Pepper |
| 1/2 | c | Chopped onion (I use more) |
| 1 | cn | (10 1/2 oz) cream of |
| Chicken soup | ||
| 1 | c | Sour cream |
| 2 | c | Corn flake crumbs |
Advertisement