Jello Rolls
| Yield: | 48 Servings |
| Categories: | Breads |
| Mary Bowles DNSR31A | ||
| 2 | c | Boiling Water |
| 2 | tb | Butter |
| 1/4 | c | Sugar |
| 2 | pk | Dry Yeast |
| 1 | ts | Sugar |
| 6 | c | Flour (about) |
| 1 | ts | Salt |
| 1/4 | c | Lukewarm Water |
| FILLING | ||
| 1 | pk | Red Jello--dry |
| 1 | c | Pecans |
| 1/4 | c | Butter, melted |
| 3/4 | c | Sugar |
| GLAZE | ||
| 1 | c | Powdered Sugar |
| 1 1/2 | ts | Milk |
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