Jerk Beef
Yield: | 10 Servings |
Categories: | Meats |
2 3/8 | lb | Beef; diced 1" (Raw) |
1 | tb | Soy sauce |
2/3 | c | Canned crushed tomatoes |
5 | oz | Onions;chopped |
1 1/2 | oz | Green onions; chopped |
1 | oz | Banana peppers; chopped |
1 1/2 | ts | Garlic; minced |
2 1/2 | ts | Black pepper |
1 | ts | Tabasco sauce |
2 | ts | Allspice |
1/2 | ts | Salt |
1/2 | ts | Thyme |
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