Jerk Chicken Wings
| Yield: | 4 Servings |
| Categories: | Poultry, Appetizers |
| 1 | c | Soy sauce |
| 1/2 | c | Red wine vinegar |
| 1/2 | c | Vegetable oil |
| 1 | Medium onion, diced | |
| 1/4 | c | Fresh thyme leaves or 1 Tbs |
| 2 | tb | Fresh ginger, minced |
| 1/4 | c | Brown sugar |
| 2 | ts | Ground nutmeg |
| 2 | ts | Ground cloves |
| 2 | ts | Ground allspice |
| 12 | Chicken wings |
Advertisement