Jerked Chicken
| Yield: | 4 Servings |
| Categories: | Poultry |
| 4 | ts | Allspice |
| 6 | Cloves garlic; crushed | |
| 2 | tb | Fresh ginger |
| 2 | tb | Dark brown sugar |
| 1 | ts | Cinnamon |
| 1 | ts | Jalapeno; chopped |
| 1/4 | ts | Cayenne |
| 1/4 | ts | Black pepper |
| 1/2 | ts | Salt |
| 1/3 | c | Olive oil |
| 1/3 | c | Green onions; sliced |
| 1/2 | c | Red wine vinegar |
| 2 | tb | Lime juice |
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