Jewish Apple Cake #1
| Yield: | 8 Servings |
| Categories: | Cakes |
| 1 | c | Oil |
| 2 | c | Sugar |
| 4 | Eggs | |
| 2 1/2 | ts | Vanilla |
| 1/2 | ts | Cinnamon |
| 3 | md | Apples |
| 3 | c | Flour |
| 3 1/2 | ts | Baking powder |
| 1/2 | c | Orange juice |
| 1/2 | c | Cut up nuts; if desired (reserve small amount for topping) |
| 2 | tb | Sugar & cinnamon mixed |
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