Jill's Beans
| Yield: | 1 Servings |
| Categories: | Beans, Side dishes |
| 1 | 15 oz can pork and beans | |
| 1 | 14 oz can butter beans; drained | |
| 6 | sl | Bacon |
| 1 | Green bell pepper; cut in strips | |
| 1 | md | Onion |
| 1 | 3 oz can sliced mushrooms; drained | |
| 1/2 | c | Catsup |
| 2 | tb | Prepared mustard |
| 2/3 | c | Maple syrup (may use part molasses) |
| 1 | ts | Oregano |
| 8 | Cloves, whole | |
| 2 | Bay leaf | |
| 1/3 | c | Red wine (optional) |
| 1 | c | Diced green chiles (or more to taste); roasted and |
| 1 | c | Serrano chiles (or more to taste); sliced in rings |
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