Jo Beers' Apricot Nut Bread

Yield: 4 Servings
Categories:
1cDried, chopped apricots
1cSugar
2tbShortening or oil
1Egg, well beaten
1/4cSugar
1/2cOrange juice
2cSifted flour
2tsBaking powder
1/2tsSoda
1tsSalt
1cChopped nuts
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