Joan's Turkey Soup
| Yield: | 12 Servings |
| Categories: | Soups |
| 2 | lg | Carrots diced |
| 1 | lg | Parsnip diced |
| 1 | Onion chopped | |
| 3 | Tomatoes chopped | |
| 1/4 | bn | Celery chopped |
| 2 | Cloves garlic smashed | |
| 2 | Bay leaves | |
| 2 | Potatoes diced or sliced | |
| 1 | c | Frozen peas thawed |
| Salt and pepper to taste |
Advertisement